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Easy Chocolate Cookies Crumb

Easy Chocolate Cookie Crumb

Add chocolate cookie crumb to your desserts for extra flavour and crunch.
Course Dessert


  • 113 g butter
  • 65 g sugar
  • 65 g brown sugar
  • 1 egg
  • 1 tsp vanilla
  • 120 g flour
  • 50 g cocoa
  • 1 pinch of salt
  • 1/2 tsp baking soda


  • Cream together, butter, sugar, brown sugar and vanilla. Once well mixed, add in one egg and mix until light and fluffy.
  • Combine dry ingredients- flour, cocoa, salt, and baking soda and add into the wet mixture. Mix until well combined on low.
  • Spread onto parchment lined baking sheet ad bake at 175 C (350 F) for 15 minutes.
  • Crumble by hand once cool or blitz in a blender to create powder.


Keyword Cookies